Preserve the fresh flavors of summer to enjoy all year long. Join us for a fun demo and learn the basics for preparing delicious sweet or savory jams. Our chef instructor will introduce you to the equipment you'll need and demonstrate techniques for preparing jars and cooking jams so they set perfectly. You'll learn the secrets of water-bath processing, checking for a seal and much more. The class costs just $5, runs for one hour, and you’ll enjoy a taste of two incredible summer jams. Space is limited–register soon.