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Cooking

Le Creuset Burgundy

New & Exclusive

Fabulous Fall Cakes

Ages 18 and Older
800-243-0852
Returns:
What better way to celebrate fall's bountiful harvest than with a fresh-baked cake inspired by the flavors of the season? Join us for this fun, hands-on class as we cover the basics of cake making–from properly preparing pans to creating homemade batter and frosting. You'll work alongside other students learning to make a spice-based cake and a decadent bittersweet chocolate variety. Plus, our instructor will show you how to make homemade caramel and walk you through the steps of a truly show-stopping dessert: caramel apple upside down cake. With the skills you learn, you'll look forward to treating family an



What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
 

Times and Locations: Fabulous Fall Cakes