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Sweet & Savory Crepes

Ages 18 and Older
Have you ever wanted to bring the infamous French crepe to your table, but never thought you could make it quite right? This class will teach you the technique of making this French favorite. You will learn about the batter and how to properly flavor fillings. Crepes are a perfect main course or dessert.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class

Times and Locations: Sweet & Savory Crepes