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3-Day Sweet Adventures for Kids

3-Day Sweet Adventures for Kids

Class ID: CFA-3326204
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3-Day Sweet Adventures for Kids
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Cancellation Policy

Thank you for registering to attend a Sur La Table Cooking Class or Private Event. This policy describes what happens should you need to cancel. To receive a full refund, cancel up to 48 hours before the scheduled start time for cooking classes and at least 14 days before the scheduled date for private events. Refunds will be processed using the original payment method. Should you prefer, you can choose to receive your refund in the form of a Sur La Table Gift Card.

Unfortunately, we are unable to offer refunds or in-store credit for cancellations made within 48 hours of your class start time or within 14 days of your private event. Cancellations or changes can be made (1) in person at the class location or (2) by calling toll-free Customer Service at 317-559-2041 during normal business hours. We cannot accept or honor cancellations made by email or left on voicemail.

When Sur La Table must cancel a class due to inclement weather or other circumstances beyond our control (e.g., power outages, facility issues, etc.), we will attempt to notify you by email or telephone with as much notice as possible. If this occurs, Sur La Table will issue a full refund to the original form of payment or, should you choose, a Sur La Table gift card. However, if we do not affirmatively cancel a class by email or telephone and you are unable to attend, our standard cancellation policy applies. Please note that Sur La Table reserves the right to modify class menus at any time due to ingredient availability or seasonality.

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3-Day Sweet Adventures for Kids
3-Day Sweet Adventures for Kids
SKU: CFA-3326204
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$ 75.00
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Menu
Day 1: Pies & Tarts
  • Perfect Pie Crust
  • Cherry Hand Pies
  • Summer Berry Tartlets
Day 2: Bakeshop!
  • Morning Glory Muffins
  • Monkey Bread
  • Ham and Cheese Scones
Day 3: French Pâtisserie
  • Chocolate Éclairs
  • Vanilla Pastry Cream
  • Gougères (Cheese Puffs)
What you will learn
In this fun, three-day camp, young chefs will explore the world of baking and create a delicious array of sweet treats. Our instructor will introduce kids to the fundamentals of baking—from reading and following recipes to the importance of kitchen safety. Kids will enjoy working alongside classmates as we practice making from-scratch versions of favorites such as a classic summer tart and fabulous, savory scones. We’ll build on skills throughout the classes and kids will finish with a French flair by creating delicious éclairs and gougères from scratch.

Kids ages 8-12 are welcome to join this popular baking camp. Classes run about two hours each and last for three consecutive days. Young chefs will enjoy generous samples of each tasty treat and take home a packet of recipes. Share your love of baking and boost your child’s confidence in the kitchen with a culinary experience they’ll never forget.

Please click on the "Menu" tab above for more information about what kids will bake each day.

Day 1: Pies & Tarts
We’ll kick off the week with a summertime classic—fruit pies. Our instructor will walk kids through the steps for mixing, rolling, shaping and baking perfectly flaky pie and tart crusts. We’ll share secrets for transforming seasonal ingredients into scrumptious fillings. Plus, kids will get hands-on practice making two styles of individual-size treats.

Day 2: Bakeshop!
From muffins to monkey bread, today’s class focuses on delectable bakery-style treats. Kids will enjoy working alongside classmates as we practice proper measuring and mixing techniques. Our instructor will share tips for making and assembling doughs, then baking them to perfection.

Day 3: French Pâtisserie
After mastering a few baking fundamentals, kids will learn advanced techniques for creating French bakery favorites at home. Our instructor will walk young bakers through the steps for making choux pastry and piping perfect éclairs and gougères. Plus, kids will love getting hands-on in the kitchen— preparing scrumptious pastry cream, filling éclairs and topping them with a homemade chocolate glaze.

Please Note: Classes are only available as a three-day series. No single day enrollments.
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3-Day Sweet Adventures for Kids
3-Day Sweet Adventures for Kids
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3-Day Sweet Adventures for Kids