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Sur La Table® Tri-Ply Stainless Steel Sauté Pan, 3 qt.

  • Value:
1037209
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Exclusive Our versatile tri-ply sauté pan features a large surface area and high sides perfect for sautéing vegetables, searing meat and fish, or even pan-frying chicken. The possibilities are endless! Plus, this pan makes deglazing a breeze—just add wine or broth to create a delicious sauce for your perfectly cooked meat or fish.

  • Manufacturer: Sur La Table
  • Includes: Sauté pan and lid
  • Material: Stainless steel and aluminum
  • Care: Broiler, oven, stovetop and dishwasher safe
  • Use: Oven safe to 500°F
  • Capacity: 3 qt.
  • Warranty: Limited lifetime warranty
  • Made in China
FEATURES
  • Our newly redesigned tri-ply cookware collection is better than ever
  • Delivers the same great performance of the past with enhanced, user-friendly features
  • Expert quality at an exceptional price
  • Larger, more ergonomic stay-cool handles
  • Rolled edges ensure easier pouring
  • Tighter-fitting lid retains moisture as you cook and keeps food warm till you’re ready to serve
  • Larger lid handle easily accommodates potholder or oven mitt
  • Stainless steel rivets keep handles permanently attached
  • Tri-ply design ensures rapid and even heat distribution
  • Compatible with all stovetop heat sources, including induction
  • The 18/10 stainless steel won’t react with foods
 

Companion Products

Sur La Table Stainless Steel Measuring Cups and Spoons

Stars: 5.0

This essential set contains everything the home cook needs to measure ingredients for baking, stovetop cooking and more. Durable and attractive stainless steel spoons and cups will withstand a lifetime of use, clean up easily in the dishwasher and feature... More About Sur La Table Stainless Steel Measuring Cups and Spoons »

1373935
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4.5 / 5.0
2 Reviews
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Tri-Ply Saute Pan, 3 Qt
I am not particularly good at estimating sizes, so I wish the description had mentioned the dimensions of the pan, since it is smaller than I thought it would be. However, I am enjoying it. I do not find that stainless steel is actually "stainless," however. This pan (and others I have that are similar) stained with the first use. I made fresh green beans the first time, and it took quite a few more uses for the marks to disappear where the beans had been in the pan, in spite of thorough cleaning. I kept the pan because I found that the size is more convenient for me than I anticipated, and I use it to cook most of my vegetables. I still prefer nonstick cookware for meats (and I like another skillet I purchased at Sur La Table---the Scanpan CTQ--for that purpose). I do think this line of cookware is pretty, and I like the way the lids fit. Overall, I am happy with this purchase.
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November 24, 2014
Great price to performance ratio
This one of several SLT Tri-Ply pieces I own. I swear by it. I've used the All-Clad version of this pan, and I can tell you it works exactly the same.

These always go on sale, and they keep sending me promo codes in my email, so I can't resist!
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November 6, 2014
 

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