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Taste No. 5 Umami Paste™

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Taste #5 Umami Paste is a powerful spiced tomato puree flavor bomb that can be used raw or cooked. The scientifically proven fifth taste, umami is savory deliciousness perfect for so many dishes.

  • Ingredients: Tomato paste, garlic, anchovy paste (anchovies, salt, sunflower seed oil), black olives, balsamic vinegar (acidified grape must, wine vinegar, caramel), dehydrated Porcini mushrooms, Parmesan cheese (pasteurized milk, rennet, salt), citric acid, olive oil, wine vinegar, sugar salt. Contains milk. Produced in a factory which uses nuts. Consume within 30 days of opening.
  • Capacity: 2.46 oz.
  • Made in Italy
  • A little squeeze goes a long way
  • Spread on crostini, panini, canapés, burgers and sandwiches
  • Drop into dips, dressings and mayonnaise
  • Add to marinades, meat loaf and burger mixes
  • Delicious with cheese, cold meats and eggs
  • Rub into meat, steaks, ribs, poultry, fish, tofu, and vegetables before cooking
  • Squeeze into stir-fries, risottos, soups, pasta sauces, chili con carne and stews
  • Add to chopped tomato, basil, and extra virgin olive oil for a quick pasta sauce
  • Deglaze your pan with a splash of wine or light stock
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