Breville’s powerful hand-held mixer has 16 precise speeds, so you can whisk, beat, cream and blend like a pro. With professional-grade features such as easy thumb control, twin beater action, and a backlit LCD with count-up timer, this is a must-have for all busy bakers.
The mixer’s soft-touch handle is designed to reduce fatigue , and for an extra burst of power anytime you need it, we recommend using the turbo option. Set includes hand mixer, two stainless steel flat beaters, one stainless steel wire whisk, two stainless steel dough hooks, and five-foot-long cord. 200 watts. 6" h x 7½" l x 3½" w.
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- Includes: Hand mixer, two stainless steel flat beaters, one stainless steel wire whisk, and two stainless steel dough hooks
- Dimensions: 6" h x 7½" l x 3½" w
- Material: Stainless steel
BENEFITS:
- Powerful handheld mixer has 16 precise speeds, so you can whisk, beat, cream and blend like a pro
- Easy thumb control
- Twin beater action
- Backlit LCD with count-up timer
- A must-have for all busy bakers
- Soft-touch handle is designed to reduce fatigue
- For an extra burst of power anytime you need try the turbo option
- Set includes two stainless steel flat beaters, one stainless steel wire whisk, two stainless steel dough hooks
- Five-foot-long cord
- 200 watts
- Made in China
At the 1932 Melbourne Cup, Bill O’Brien, a radio salesman, and Harry Norville, an engineer, placed a bet on a 4-to-1 pony, Peter Pan, and won. Despite tough economic times, the two decided to invest their winnings and started Breville Radio. By the late ‘50s, however, television had all but replaced the radio, so Breville’s focus turned to small appliances.
John O’Brien (Bill’s son) quickly became passionate about the growing small-appliance business, founding the Breville Research and Development center in 1972. Two years later, the world’s first scissor-action sandwich maker was invented, selling 400,000 units in its first year—one of the most successful product launches in Australian history.
Today, from New Zealand to the UK, toasted sandwiches are still affectionately called ‘Brevilles,’ so much so that the term has been added to the Australian dictionary. The sandwich maker’s success was soon followed by the iconic ‘Kitchen Wizz’ food processor, together with a range of high-performance, time-saving appliances such as blenders, dairy bars, yogurt makers and waffle irons. By the early ‘80s, Breville had established an office in Hong Kong, and was exporting its innovations to 15 countries.
During the ‘90s, Breville’s hometown of Sydney became one of the world’s most multicultural cities, with a craving for fresh, healthy foods and a taste for Mediterranean and Asian cuisine. Breville’s revolutionary innovations, such as the high-wall heating electric wok, the health grill, panini press and award-winning Juice Fountain and espresso machines, brought Sydney’s café culture to millions of homes around the world. In 2001, Breville’s merger with Australian kitchenware company HWI helped support the expansion of Breville’s Centre of Design.
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