Organic Extra Virgin Olive Oil
The exceptional purity of this organic extra virgin olive oil is the result of vigilant monitoring of raw materials and careful selection of oils taken from blends or cultivars. The growing of groves, harvesting, processing and bottling are subject to strict organic food standards.
The oil is obtained by traditional cold pressing to preserve its green color, its smooth, balanced flavor, and an intense aroma that’s sweet and delicate. This versatile oil is great for finishing and all-purpose cooking, particularly fish, white meat and vegetables. Bottled in dark glass to protect it from light and preserve its quality. 25.3 oz.
The oil is obtained by traditional cold pressing to preserve its green color, its smooth, balanced flavor, and an intense aroma that’s sweet and delicate. This versatile oil is great for finishing and all-purpose cooking, particularly fish, white meat and vegetables. Bottled in dark glass to protect it from light and preserve its quality. 25.3 oz.
- Capacity: 25.3 oz (750ml) BENEFITS:
- This oil has been subjected to strict organic food standards, from the growing of groves, to harvesting, processing and bottling
- Characterized by a green color
- Smooth, balanced flavor
- Intense, sweet and delicate aroma
- Versatile oil great for finishing and all-purpose cooking, particularly fish, white meat and vegetables
- Bottled in dark glass to protect oil from light and preserve its quality
- Made in Italy
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