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Sur La Table® Artichoke Hearts in Olive Oil

Tender artichoke hearts are steeped in Italian olive oil that’s infused with parsley and sea salt for a perfect appetizer. Serve them hot or cold. They are excellent chopped in salads, dished along other vegetables, sliced in sandwiches, mashed onto crostini, blended into spinach dip or eaten right out of the jar. 9.88 oz. Made in Italy exclusively for us.  
  • Ingredients: Artichokes, olive oil, vinegar, sea salt, parsley
  • Capacity: 9.88 oz.
BENEFITS:
  • Tender artichoke hearts
  • Steeped in Italian olive oil infused with parsley and sea salt
  • Serve them hot or cold
  • >
  • Made in Italy exclusively for us
 
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