Review Your Order
Close

Shopping Cart

  • 0 Total
  • $0.00
0
CHECK  OUT
Frieling USA new
Baking  »  » Specialty Bakeware
SKU: 1050731

Frieling ® Banneton Round Bread Basket

Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf. Easy to use, just flour the mold and place the kneaded dough in the basket for final rise...Read More

29 95 $29.95
Html Area Empty
Online Only.This item is not available in stores
QUANTITY:
Will Ship On Oct 18, 2016. (see details)
Close

Pre-order details

Order this item now and we'll ship it to you on 10/18/2016, when it becomes available.

We won't charge you until the item ships.

We'll notify you of any change before then.

Html Area Empty
Close
Html Area Empty

Description

Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf.

Easy to use, just flour the mold and place the kneaded dough in the basket for final rise. Transfer the loaf onto a baking sheet to bake. Great for bread machine owners, too: let the machine knead the dough, and then let it rise in the Banneton. Remove from the Banneton and bake. Made of natural cane following a century-old tradition.

Do not use the Banneton basket for baking the loaf, use only for the rising. 1 to 2-cup capacity. 3¼" h x 7¼" w. Hand wash. Web only.

Features Hide

  • Care: Hand wash
  • Capacity: 1 to 2-cup capacity
  • Dimensions: 3¼" h x 7¼" w
  • Material: Natural cane
BENEFITS:
  • Banneton bread molds are used for the rising of the dough
  • The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf
  • Easy to use
  • Just flour the mold and place the kneaded dough in the basket for final rise
  • Transfer the loaf onto a baking sheet to bake
  • Great for bread machine owners, too
  • Made of natural cane following a century-old tradition
  • Made in China
NEED HELP DECIDING? | Send us an email | Call us at 800-243-0852
Html Area Empty

Customer Reviews

There are no reviews for this item. Write Review
 

Questions & Answers

Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 1 question Browse 1 question and 10 answers
Why did you choose this?
Sur La Table Store
because I bake
Ronni G on Jul 18, 2016
Friend's recommendation.
D A on Apr 9, 2016
because I bake
Ronni G on Jul 18, 2016
Learning to bake sourdough bread!
Kim H on May 2, 2016
Friend's recommendation.
D A on Apr 9, 2016
We make artisan bread.
Nancy K on Mar 25, 2016
TRADITION...I'D LIKE TO HAVE ONLY ONE
ELEANOR S on Feb 26, 2016
It was a gift for the bread maker in the family.
Karan G on Feb 23, 2016
bread proofing
Calvin B on Feb 15, 2016
For proofing my artisan breads. I need something to help them keep the shape due to the high hydration dough.
Melanie B on Dec 25, 2014
I like home baked bread.
Carolyn G on Aug 21, 2014
Bake bread a lot and have always liked the spiral look.
Roy B on Jul 28, 2014
Learning to bake sourdough bread!
Kim H on May 2, 2016
We make artisan bread.
Nancy K on Mar 25, 2016
 

TOP
Close
Close

Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?

Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?