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Wusthof new
Cooking  »  » Carving Knives
SKU: 1074103

Wüsthof® Gourmet Hollow-Edge Slicer, 14"

Trim and slice large cuts of meat such as brisket, roast beef, ribs, gyro meat and more. Specially designed to smoothly and easily cut roasts and other dense foods, the blade features a granton, or hollow edge, which prevents the meat from sticking. Handle ...Read More

99 96 $99.96
Sugg. $160.00 You save 37%
For a limited time, when you spend $250 or more on Wüsthof cutlery, you’ll receive a $25 Sur La Table gift card by mail. 
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Description

Trim and slice large cuts of meat such as brisket, roast beef, ribs, gyro meat and more. Specially designed to smoothly and easily cut roasts and other dense foods, the blade features a granton, or hollow edge, which prevents the meat from sticking. Handle is triple-riveted and the stainless steel blade is precision-stamped in Germany.

Features Hide

  • Blade is laser-cut and stamped from high-carbon steel
  • Blade designed to trim and slice large cuts of meat, including brisket and gyro meat
  • Knife easily separates ribs
  • Hollow edge prevents meat from sticking to blade
  • Triple-riveted handle
  • Made in Germany

Specifications Show

  • Dimensions: Full length: 19½" Blade: 14"
  • Material: High-carbon stainless steel, Polypropylene
  • Warranty: Lifetime

Care & Usage Show

  • Hand wash
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Customer Reviews

5.0 / 5.0
1 Review
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Perfect
Perfect for all those brisket fans, sharp, slices through brisket like butter, no shredding, or tearing.
July 4, 2016
Purchased
3 months ago
 

Questions & Answers

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Browse 4 questions Browse 4 questions and 12 answers
Why did you choose this?
Sur La Table Store
As a birthday present for a serious meat lover.
Linda L on Sep 11, 2016
I bought this for thin sliced roast beef.
Robert T on Jul 31, 2016
As a birthday present for a serious meat lover.
Linda L on Sep 11, 2016
Saw this on an episode of Good Eats and had to have...you guys had it (although I had to do some looking around to be sure it was truly a "Granton Knife"...other brands use that word as part of the name of the product. Just saying! Thanks...it's been a slice!
Dave R on Aug 13, 2016
I bought this for thin sliced roast beef.
Robert T on Jul 31, 2016
Gift
Angelia C on Jul 8, 2016
Suit my need for a long knife to slice prime rib, Barons of Beef, slicing lox
FRANK B on Jun 10, 2016
On sale.
Charles L on Apr 24, 2016
Do a lot of BBQ/smoking on grill & needed a good slicing knife. Have had excellent results with Wusthof in the past & expect more of the same. A good knife is like any other good tool, don't abuse it & it lasts a lifetime.
Albert K on Dec 19, 2015
Love a long knife
Allen F on Nov 18, 2015
Reputation. Need.
Pamela T on Oct 19, 2015
my son-in-law wanted a 14 inch chef knife so I am getting this for Christmas
Coletta B on Nov 15, 2014
Saw this on an episode of Good Eats and had to have...you guys had it (although I had to do some looking around to be sure it was truly a "Granton Knife"...other brands use that word as part of the name of the product. Just saying! Thanks...it's been a slice!
Dave R on Aug 13, 2016
Gift
Angelia C on Jul 8, 2016
Is the Granton edge only on one side of the knife? If so, which side?
A shopper on Jan 4, 2016
What is difference between meat slicer (4511) and super slicer (4532)?
A shopper on Aug 21, 2015
BEST ANSWER: The thickness of the blade. The super slicer is great for meats, but maybe a little too thick for slicing a big piece of smoked salmon.
Would the hollow edge knife be good for slicing smoked salmon ( lox)?
Virginia meillier on Oct 26, 2014
BEST ANSWER: Yes. The great thing about the hollow edge is it's helps prevent food from sticking to the knife. It would be really helpful when slicing an oily fish like salmon.
 

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