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Cooking

KitchenAid Spiralizer Attachment

$99.95

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Stonewall Kitchen new
Cooking  »  » Breakfast & Brunch
SKU: 1112432

Stonewall Kitchen Buttermilk Doughnut Mix

Now doughnut lovers can bake a batch of sweet cake-like and mouthwatering buttermilk doughnuts at home anytime. Mix up and bake in our special doughnut pan for a delicious healthier option. Less mess and less fat, too! Dust with powdered sugar and serve...Read More

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Description

Now doughnut lovers can bake a batch of sweet cake-like and mouthwatering buttermilk doughnuts at home anytime. Mix up and bake in our special doughnut pan for a delicious healthier option. Less mess and less fat, too! Dust with powdered sugar and serve with coffee, enjoy as a yummy afternoon pick-me-up or surprise the family to a tasty Sunday morning brunch. 18 oz; makes 10 to 12 doughnuts. Made in the USA.

Features Hide

  • Ingredients: Wheat flower, sugar, confectioner’s sugar (sugar, cornstarch), buttermilk (skim milk, lactic acid, cultures), natural flavors, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) salt, spice
  • Capacity: 18 oz. (510g); Makes 10–12 doughnuts
BENEFITS:
  • Make sweet cake-like and mouthwatering doughnuts at home any time
  • Doughnuts are baked, not fried, for a healthier option
  • Less mess and less fat
  • Perfect with coffee, afternoon snack or Sunday brunch
  • Made in the USA
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Customer Reviews

5.0 / 5.0
1 Review
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Excellent donuts
These donuts are wonderful! They are not too sweet or heavy, they are easy to make and my kids gobbled them up! We have made these and the chocolate donuts, and these are far better! We will definitely be making these again
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November 9, 2013
 

Questions & Answers

Browse 1 question and 17 answers
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Why did you choose this?
Sur La Table Store
Gift for xmas for grand children
Minerva R on Apr 23, 2015
I didn't see this one in the catalog, but will try, because
all the comments I read said, "it wasn't heavy.
margo s on Jan 10, 2015
to try out doughnut pan
ELIZABETH M on Feb 6, 2015
Just tried this with our new donut pan - delicious!
Susan C on Dec 31, 2014
 

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