Sur La Table® Cookie and Cupcake Transfer Sheets
Peel design away from the backing sheet, and position design face up on your treat starting with one edge. Gently smooth edges with fingertips if needed, and if surface has become too dry, brush water or sugar water to ensure best results. (Do not apply water directly on the transfers.)
Set includes two sheets with six images per package (12 images). Net weight = 0.12 oz (3.4g). Made in the USA just for us.
- Includes: Two sheets with six images per package (12 images)
- Ingredients: Tapioca starch, corn syrup solids, microcrystalline cellulose, sugar, water, canola oil, glycerine, titanium dioxide, polyglycerol esters, modified corn starch, algin, citric acid, potassium sorbate (preservative), coconut oil, soy lecithin, locust bean gum, FD&C blue #1 lake, red #40 lake, red #3, yellow #5 lake, yellow #6 lake. Contains soy
A destination for iconic chefs such as Julia Child, Jacques Pépin, Martha Stewart and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools.
With a successful catalog, website, culinary program and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain.