Saf-Instant Yeast is the #1-selling yeast worldwide, so you know that many bakers can’t be wrong. Saf-instant is also the yeast used most often in King Arthur test kitchens. It’s easy to use—no proofing or pre-dissolving—fast-acting and long-lasting, continuing to work for hours longer than so-called “rapid” yeast.
- Absolutely reliable
- Costs 75% less than supermarket active dry yeast
- To use, simply mix with flour or add to dough during first stage of mixing
- Made in France
- Ingredients: yeast, sorbitan monostearate and ascorbic acid
- Capacity: 16 oz./1 lb