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I had one a log time ago that was made of aluminum. It worked well but would sometimes leave a gray coating on my icing that I did not like. This is rather expensive so I want to know what kind of metal & want to be sure that it will not react or come off on the icing, like buttercream. Thanks
Is the tube metal or plastic?I cater, but first time to decorate 100 cookies.Is this the best tool for me to use?Thank