Le Creuset® Marseille Tagine, 2 qt.
Available in a wide range of vivid colors, each tagine is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset’s foundry in northern France.
- Manufacturer: Le Creuset
- Includes: Base; conical lid; recipe book
- Material: Cast-iron base; stoneware lid
- Care: Dishwasher safe; hand wash recommended
- Dimensions: 10¾" diameter; 8¼" height
- Capacity: 2 qt.
- Warranty: Limited lifetime warranty
- Made in France
- Ideal for long, slow simmering of rich, flavorful meals
- Traditional Moroccan tagines (the dish is named for the cookware) typically include a combination of braised meat, fruits, root vegetables and fragrant spices such as saffron, cinnamon and ginger. Use the included recipe book to recreate traditional favorites or experiment with your own flavor combinations
- Cast-iron base retains heat efficiently to thoroughly and evenly cook food; can also be used to brown on the stovetop or for warming tortillas and other flatbreads in the oven
- Eye-catching conical lid circulates heat and moisture
- Suitable for all heat sources (induction, electric, gas and halogen); oven-safe
The rigorous process starts with molten iron being sand cast from a single mold that’s destroyed after use, explaining why no two pieces are identical. Pots, pans and accessories are then painstakingly polished and finished by hand, sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat, making Le Creuset cast iron second to none for slow cooking.
Le Creuset’s signature color, Flame, was created to reflect the intense orange hue of molten cast iron inside a cauldron (“creuset” in French). In the company’s early years, this vibrant shade offered a refreshing color choice within a sea of gray. Carrying on the tradition, Le Creuset features a wide range of vibrant colors to complement any kitchen décor.
In 1995 Le Creuset began expanding into new categories: stainless steel, stoneware, silicone, enamel on steel, textiles and forged hard-anodized aluminum. Although some production processes have been modernized, you can be sure the handmade qualities of Le Creuset cookware remain unchanged. The company still manufactures their cast iron cookware in the original foundry, with each piece passing through the hands of 15 skilled artisans to ensure flawless perfection.
With the consistent qualities of authenticity, originality and innovation, Le Creuset maintains a connection to both heritage and modernity.