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Sur La Table® Traditional Gingerbread Cookie and Cake Mix

Rich with dark molasses and spiked with heavenly spices, gingerbread is delicious any way you like it. Enjoy this easy-to-use mix as a satisfyingly chewy cookie or as a tender, soft cake straight from the oven. The perfect holiday treat, gingerbread is heavenly on its own, iced with creamy frosting or even as part of a whimsical gingerbread house.

  • Manufacturer: King Arthur Flour
  • Includes: 21 oz.
  • Ingredients: King Arthur unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, molasses, maltodextrin, spices, cornstarch, baking powder (monocalcium phosphate, baking soda, cornstarch), salt, natural flavors, baking soda, caramel color (sulfites)
  • Requires: For cookies: ½ cup softened butter, 1 large egg, 3–4 Tbsp hot water; for cake: 1¼ cup hot water, ½ cup vegetable oil, 1 large egg
  • Yields: Approximately three dozen ¾" cookies, twelve large 5" x 7" cookies or one 9" x 9" cake
  • Allergen Statement: Contains wheat
  • Made in USA
 
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