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Sur La Table® Red Round Oven, 7 qt.

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1315373
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Exclusive Designed to exceed the expectations of accomplished chefs and novice cooks alike, our exclusive round oven is perfect for braising, roasting, slow cooking and more. Its unmatched versatility and superior cooking performance ensure that you’ll reach for it day after day.

Durable cast iron offers excellent heat retention, while the matte-black enamel interior allows superior searing and glazing. Tight-fitting lid captures moisture, while small spikes on the underside continually baste cooking foods in their own juices. Durable enamel is chip resistant and cleans up easily, while the extra-large handles ensure easy transport, even when wearing oven mitts.

  • Manufacturer: Sur La Table
  • Includes: Oven, lid
  • Material: Cast iron, stainless steel
  • Care: Hand wash only
  • Use: Oven safe to 500°F
  • Dimensions: 10" x 5"
  • Capacity: 7 qt.
  • Warranty: Limited warranty
  • Made in China
FEATURES
  • Colorful, attractive cast iron boasts incredible heat retention and makes an attractive vessel for oven-to-table presentation
  • Large, stainless steel knob is oven safe and enables easy lifting of the lid (always wear hand protection when handling hot surfaces)
  • Extra-large, secure handles make pot easy to transport, even when full or while wearing oven mitts
 
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3.7 / 5.0
7 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
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High Quality 4 to 5 Stars Big! & Beautiful :)
Someone mistakenly gave this Dutch Oven a 1 Star rating because they are confused about the inside coating. I own the Blue one & it's a beautiful color, and the inside is a high quality enamel coating similar to Staub or Le Creuset. Here's what I wrote about my blue... btw, this is an excellent value for the price $79 vs those two above...

Ok, this is definitely a big step-up from Lodge but not as good as Le Creuset or Staub in terms of very minor finish issues. The deep blue color is a dark blue and is beautiful. It had one pin size ""fish-eye"" [that's a technical term used for this finish issue] on the bottom outside heat surface side. This is due to the coating process not working perfectly to cover the surface evenly leaving this tiny pin mark tip-point that's a micro-indentation. The other issue was the bottom inside of the pan had a couple of raised bumpy areas like the coating was too heavy and caused some elevated drip or ""hills"" that cured into the final finish. This might cause some food build-up in that uneven area when cooking a sauce. I think this should have been inspected better for these finish issues, otherwise this is a top quality 5 star dutch oven.

This is not for a weak armed person or for small cramped cooking stove-top areas, as this is one big-sized hefty and pretty cooking pot... I will exchange mine for another one...

Btw, the shipping package quality is excellent, so I can recommend it for shipping safety. I give it 4-1/2 Stars, since I have to exchange it... but the quality is very good. I don't think I want or need a bigger cast iron dutch oven than this size, as it would be too big, heavy, and unwieldy to deal with... I'd rather use 2 smaller pots instead
Was this review helpful? Yes (47) No (3) · Flag as Inappropriate
December 20, 2013
"Beautiful item, incorrect description"
This pan does NOT have an enamel interior. It is black cast iron. Sadly all the Sur la Table dutch ovens and enameled pans in this category have incorrect descriptions. Have to wonder why this hasn't been corrected yet. I brought this problem up with customer service when I sent back my multipan.
Was this review helpful? Yes (60) No (38) · Flag as Inappropriate
December 7, 2013
Very Pleased
We really enjoy the Dutch oven, we got it in red and the color is nice. Not sure how long it will last but for the money we thought we would give it a try and so far we are pleased with our purchase. The only thing I would change is the knob, it gets hot and you have to use a mitt
Was this review helpful? Yes (20) No (0) · Flag as Inappropriate
December 21, 2013
Dutch Oven
This is my fifth pot that I have ordered and I love them all. I use them all the time making soups and stews. I even use them when canning especially if I am reducing something such as tomato sauce. My gas stove has an accu simmer setting and I can put this heavy pot on that eye and leave it all night with no burning or scorching. I highly recommend them. They are not recommended for the flat cooking tops because of the weight of them but if you have a gas or regular electric stove, go for it you won't be sorry
Was this review helpful? Yes (24) No (5) · Flag as Inappropriate
January 30, 2014
Great value!!
I was looking for a large, heavy pot to cook stews, soups and such. This is exactly what I expected it to be. It heats evenly, I can turn the heat to a very low setting to maintain optimum cooking temp.
This is an ""everyday workhorse"". Not the prettiest, maybe a couple of little rough spots, but worth every dime
Was this review helpful? Yes (17) No (2) · Flag as Inappropriate
May 11, 2014
Good pot for great price
Bought this for our ski condo - it was on sale and I needed something in which to cook chili and other dishes. Overall, a great buy for the price. Similar to my Staub pieces. I would recommend this as a great starter piece or, as I am using it, a terrific piece for a vacation home
Was this review helpful? Yes (14) No (2) · Flag as Inappropriate
March 19, 2014
Rust forms and drips from top edge of pot and top into food
I will be returning this pot. Rust was present on the pot when i opened the box that was shipped to me. I thought once i washed it and dried it thoroughly, it would perhaps not reappear. Unfortunately, it appeared during cooking and dripped rusty condensaton back into my food. I agree with Treehouse that the pot is not like Le Creuset on the interior. It has a much rougher finish similar to non-enameled frying pans such as Lodge. Can't recommend.
Was this review helpful? Yes (5) No (1) · Flag as Inappropriate
December 9, 2014
 

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