Create mouth-watering chili, stew, tagines and more with savory and lean venison. Grass-fed and pasture-raised, this Cervena-certified venison meets rigorous standards of both animal husbandry and quality, resulting in meat that’s flavorful, tender and naturally raised. Fed only a diet of grasses, hay and silage, Cervena-certified deer roam freely in natural conditions and are never administered growth hormones or antibiotics. Venison is protein-rich and features a delicious, distinctive flavor, yet is lower in fat and calories than beef. Raw venison should be used within three to five days of receipt.
- Manufacturer: D’Artagnan
- Includes: 5 lbs.
- Ingredients: Venison
- Made in New Zealand
The foremost authority when it comes to fine foods, D’Artagnan is the premier choice of the top restaurants, hotels, retailers and chefs in the world. D’Artagnan is famous for exquisite foie gras, pâté, sausage, smoked delicacies, organic game and poultry, and procures the freshest, cleanest and most natural products.
D’Artagnan is a devoted advocate for natural, sustainable and humane production, and has helped start the organic movement in America, pioneering organic, free-range chicken and humanely raised veal. Proclaimed to be “at the forefront of the artisanal-food movement” by Gourmet magazine, D’Artagnan has greatly influenced fine game cuisine in America.