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Le Creuset® Cherry Fondue Pot

  • $199.95
  • Value: $290.00
16926
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HandCrafted SpecialValueBuy We love how this pot blends the fun of fondue cooking with the reliable results Le Creuset is known for. Durable enameled cast iron construction delivers even heat distribution, ensuring that your chocolate or cheese fondues won′t burn. You can prepare fondue using any stovetop or oven heat source, then transfer to the table for a stunning presentation.

With this pot′s remarkable heat retention, you may not need an additional heat source. But for high-heat oil or broth fondues, a sturdy base elevates the pot above a burner, which can be used with liquid or gel fuel.

Enameled interior won′t absorb odors and cleans up easily in the dishwasher or with warm, soapy water. Colorful, long-lasting exterior enamel resists chipping and cracking. Includes six wooden-handled fondue forks. 1¾ quart capacity. Limited lifetime warranty. Made in France.

SET INCLUDES
Enameled cast iron fondue pot, a sturdy and durable base, burner, and six fondue forks.

FONDUE: FOUR WAYS
CHEESE
Make everything from classic Swiss and cheddar to southwest queso and creamy Brie. Great for dipping crusty bread, apples, pears, veggies, corn chips, and more.

OIL
Perfect for cooking bite-size morsels of meat, seafood, or veggies. For an extra treat, dip in tempura batter before frying. Serve with a variety of dipping sauces like teriyaki, BBQ, steak sauce, and sweet and sour.

BROTH
A deliciously healthy alternative for cooking meat, seafood, or veggies. Try everything from spiced beef or chicken stock to seafood bouillabaisse.

CHOCOLATE
A sweet ending to your perfect fondue party. White or dark chocolate are great alone or when blended with liqueurs, spices, or other flavorings. Great for dipping fresh fruit and bite-size pieces of pound cake or sponge cake.
 
RELIABLE LE CREUSET CRAFTMANSHIP
Le Creuset cast-iron fondue pots are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.

USE WITH ANY HEAT SOURCE
Unlike ceramic fondue bowls, which heat very slowly, this durable cast iron pot lets you make fondue with any stovetop or oven heat source and transfer to the table for instant fondue dipping.

SUPERIOR HEAT DISTRIBUTION AND RETENTION
Ensures that chocolate and cheese fondues cook evenly to prevent burning. Pot retains heat so well, you may not need a tabletop heat source.

HEAVY DUTY BASE
Elevates pot above the burner. Sturdy construction prevents tipping.

TABLETOP HEATING
Includes burner to enable oil or broth fondue cooking or to keep cheese and chocolate piping hot. Uses either liquid or gel fuel.

BEAUTIFUL PRESENTATION
Colorful enameled cast iron pot with six wooden handled fondue forks adds an elegant touch to your fondue party.

EASY CARE AND CLEANUP
Enameled finish resists chips, cracks, scratches and stains, ensuring beautiful performance for years to come. Glazed interior easily releases foods for quick cleanup in the dishwasher.

SET INCLUDES
Enameled cast iron fondue pot, a sturdy and durable base, burner, and six fondue forks.

BENEFITS:
  • Great for any fondue: cheese, chocolate, oil-based, or broth-based
  • Enameled cast iron pot heats evenly to prevent burning
  • Can be used with any stovetop or oven heat source
  • Heavy-duty stand elevates pot above burner, and sturdy construction prevents tipping
  • Burner can be used with liquid or gel fuel
  • Resists staining and flavor/odor absorption
  • Enameled interior easily releases food for quick cleanup
  • Colorful, eye-catching design goes easily from oven to table for beautiful presentation
  • Includes fondue pot, stand, burner, and six fondue forks
  • Limited lifetime warranty
  • Made in France
  • Manufacturer: Le Creuset
  • Care: Dishwasher safe; never use metal cleaning pads on the enamel surface
  • Capacity: 1¾ QT
  • Material: Enameled cast iron
  • Warranty: Limited Life-time Warranty
  • Made in France
 
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