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SKU: 1715846

Lars Own Imported Belgian Pearl Sugar

For Belgian waffles that truly live up to the name, imported pearl sugar is an essential ingredient. As the waffle batter cooks, this unique sugar softens under the heat of the iron and caramelizes, creating crunchy, delicious pockets of sweetness. In...Read More

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Description

For Belgian waffles that truly live up to the name, imported pearl sugar is an essential ingredient. As the waffle batter cooks, this unique sugar softens under the heat of the iron and caramelizes, creating crunchy, delicious pockets of sweetness. In Belgium, sugar waffles are eaten any time of the day, whether for breakfast, during an afternoon coffee break or as a mouthwatering dessert. They’re excellent either warm or cool, plain, or topped with everything from fresh fruit and whipped cream to melted chocolate.

For authentic Belgian sugar waffles, you’ll need:

  • 3½ cups flour
  • 2.25 teaspoons active dry yeast
  • ¾ cup milk (lukewarm)
  • 8 oz. butter (2 sticks, softened)
  • 2 eggs
  • ½ tsp. salt
  • 1 tsp. vanilla
  • Cinnamon (optional)
  • 1 bag pearl sugar
To make, dissolve the yeast in the milk, then gradually add all ingredients except the sugar. Let rise until dough doubles in size (approximately 30 minutes), then add sugar. Divide into small patties (3 to 4 oz. each), then cook on a waffle maker until golden and crisp.

Specifications Show

  • Manufacturer: Lars Own
  • Size: 8 oz.
  • Ingredients: Pearl sugar
  • Made in Belgium
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Customer Reviews

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Essential ingredient for Liege waffles
Bought this with the Croquade waffle maker. You use the entire package for one batch, pricey but very good and the recipe is in English units instead of metric units you will find in the waffle maker book. Recipe is yummy!
February 16, 2015
Purchased
over 2 years ago
 

Questions & Answers

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Browse 3 questions Browse 3 questions and 54 answers
Why did you choose this?
Sur La Table Store
I need this to make Belgian waffles and the recipe called for it.
Ilze C on Mar 4, 2017
To make Liege waffles.
Mihoko P on Jan 18, 2017
I need this to make Belgian waffles and the recipe called for it.
Ilze C on Mar 4, 2017
it is my secret ingredient for waffles.
claude d on Feb 17, 2017
To make Liege waffles.
Mihoko P on Jan 18, 2017
Best price
Thomas B on Jan 4, 2017
recommended by a friend
sharon w on Dec 14, 2016
Needed for baking
Karen K on Dec 12, 2016
For Christmas. My fiance and I want to try and make liege waffles!
Kimberly H on Dec 8, 2016
Best waffle recipe we have ever had--follow the recipe on the box!
jennifer M on Dec 7, 2016
Needed for a recipe and ordering was simple
Jill G on Dec 5, 2016
I have a waffle iron from you and my favorite waffle needs this
MARY C on Dec 2, 2016
It's a key ingredient for my Belgian waffle recipe!
Darryl B on Nov 18, 2016
I use it for my Swedish Ginger cookies at Christmas time.
Lisa G on Nov 16, 2016
Interested in making in Liege waffles
Michael S on Oct 26, 2016
Best sugar to make Belgian waffles.
Tara S on Oct 10, 2016
Needed for a recipe
KATHY M on Oct 7, 2016
Leige waffles
CLAIRE L on Sep 22, 2016
secret to home made waffles!
mark s on Sep 15, 2016
I will be making Belgain waffles and this Pearl sugar is imported so it will be perfect!
Deborah K on Sep 11, 2016
to top pastries
Neila S on Sep 9, 2016
been wanting to try this pearl sugar for sometime
Richard D on Aug 25, 2016
Have wanted to try this sugar for quite some time but have never been able to find it.
Tamara R on Aug 13, 2016
Have Belgian waffle maker
Brittney G on Jun 25, 2016
The best
lea c on Jun 12, 2016
have looked all over the internet and am happy to finally finally find this essential ingredient.
Louise D on Jun 5, 2016
Ingredient needed for a recipe
Cheri J on Mar 30, 2016
We need it in order to make "pulla" (Finnish cardamom bread)
Jeani F on Mar 21, 2016
Liege Waffles
Jackie H on Feb 19, 2016
to make waffles
corrina b on Feb 6, 2016
Making Liege waffles for family at Christmas, since we can't travel to Belgium till next year.
Liza J L on Dec 5, 2015
sounds ggod
JACQUELINE K on Oct 12, 2015
Makes those waffles made on the Nordicware waffle iron out of this world.
Dorothy M on Oct 2, 2015
I had pastries in Germany and France with strange sugar crystals and I am hoping these are the same.
Kimberlie F on Oct 1, 2015
To make Liege Waffles
Barbara B on Sep 24, 2015
want to make the perfect Belgian waffle
Laura L on Sep 8, 2015
To Make Liege waffles
4268 MANCILLA C L on Jun 10, 2015
I'm making Belgian waffles for a baby shower and I needed this type of sugar! It's so YUMMY!!!
stephanie D on Jun 1, 2015
Want to make Belgian waffles.
Holly D on Apr 19, 2015
want to make real belgian waffles
Tracy H on Apr 10, 2015
To make Belgian waffles
CAROLINE S on Feb 24, 2015
Want to make my own liege waffles
Stephen M on Feb 11, 2015
I need it for a sweet bread recipe I want to try, hard to find it.
Suzette B on Feb 1, 2015
needed for true Belgian waffles
mary g on Jan 1, 2015
hard to find elsewhere and key to crunchy Belgian waffles!
Renee P on Dec 23, 2014
Want to make Belgian waffles
Lyric W on Dec 23, 2014
New and interested to try in cookies vice waffles.
Yvette C B on Dec 18, 2014
Been looking to purchase for a while
Karen M on Dec 17, 2014
We plan to make liege waffles.
Joanne S on Dec 16, 2014
we have been looking all over for this product, happy to see that sur la table is now carrying it
teri t on Dec 2, 2014
Went to Belgium this summer and want authentic Belgian waffle ingredients
Jill C on Nov 18, 2014
need it for an event where I need to make the Belgium Sugar waffles
Joyce G on Nov 17, 2014
it is my secret ingredient for waffles.
claude d on Feb 17, 2017
Best price
Thomas B on Jan 4, 2017
Can I purchase this in the store or is it only available online?
Maria E on Jan 12, 2015
BEST ANSWER: I ordered the Pearl Sugar online so I know it is available there. I would call the closest store and ask.
At what temperature should these waffles be cooked? I've read that authentic Liege waffles need a very hot waffle iron.
Lilia T on Nov 20, 2014
BEST ANSWER: If you have a cast iron waffle iron, do 365° to 375°. If you have a regular waffle iron, do them on high, which should be around 425°.
 

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