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Steven Raichlen Colombian Cartagena Spice Paste

Fragrant paste of tomatoes, peppers, mustard and herbs from Cartagena on Colombia’s Caribbean coast is uniquely delicious—amazing on steaks and kebabs or as a seasoning for poultry and seafood. Paste also makes a one-of-a-kind condiment for grilled cheese and grilled corn.

Created by grilling guru Steven Raichlen, use as a seasoning by slathering onto meats and seafood just prior to grilling, as a marinade by applying to food 2–4 hours (or overnight) before grilling, or as a unique condiment straight from the jar. Use ¼ cup per 1 pound of food. 10 oz. Made in the USA.
 
  • Capacity: 10 oz.
  • Made in the USA
 
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5.0 / 5.0
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Yummmmmmmm!
Wow, I'm not one for jarred BBQ sauces, but this one is stellar and unlike any I've ever tasted. I've not only been eating it with chicken, whether grilled or not, but roasted potatoes and veggies too. It's spicy in that the flavor is intense, but not overly spicy/hot. Delicious if you are a person who likes flavor, and certainly different from any other BBQ sauces I've had
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May 11, 2011
 

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