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Cooking

Le Creuset Burgundy

New & Exclusive

Fat Daddio’s Pie Pans

  • Now: $5.99
  • Was: $9.95
806174
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In Stock and Ready to Ship
Heavy 18-gauge anodized-aluminum pie pan features a ½" flat rim for perfect crust every time. Fifty percent deeper than most pie pans, the anodized aluminum is also non-reactive with acidic and dairy ingredients. Every piece of Fat Daddio∈:s anodized bakeware offers superior baking performance, even heat distribution, improved safety and durability.  
  • Care: Hand wash
  • Dimensions: 9" and 10"
  • Material: 18-gauge anodized aluminum
BENEFITS:
  • Heavy 18-gauge anodized-aluminum pie pan
  • Features a ½" flat rim for perfect crust every time
  • 50% deeper than most pie pan
  • Anodized aluminum is non-reactive with acidic and dairy ingredients
  • Every piece of Fat Daddio’s anodized bakeware offers outstanding quality
  • Superior baking performance
  • Even heat distribution
  • Improved safety
  • Improved durability
 

Companion Products

Chicago Metallic® No-Drip Pie Shield

Stars: 5.0

  • $14.95

We love how this shield eliminates mess and circulates air flow for an evenly baked pie. Simply place your pie dish on this innovative drip guard and place in the oven. The nonstick ring catches any drips while the elevated ring allows for air to circulate ... More About Chicago Metallic No-Drip Pie Shield »

1015668
Standard Shipping Rates Apply
In Stock and Ready to Ship
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