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Miyabi Kaizen 10-Piece Block Set

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The Miyabi Kaizen collection combines advanced ice-hardening techniques with the artistry of traditional Japanese craftsmanship. The knives are carefully crafted with a vg10 “super steel” core that is surrounded by a graceful Damascus pattern that exposes the meticulously forged 65-layer steel construction.

Blades go through a Cryodur four-step ice-hardening process for superior strength, flexibility and corrosion resistance. The edges are then hand-finished by master craftsmen using a traditional three-step honbazuke
Ultra-durable black micarta handles feature mosaic pins, eye-catching red accents and logo end caps. Made in Japan.

Set includes: 3½" vegetable paring knife, 4½" paring knife, 5½" hollow-edge santoku knife, 6" chef’s knife, 8" chef’s knife, 9" bread knife, 9½" slicer, 9" steel, kitchen shears and a bamboo block. >
  • Manufacturer: Miyabi
  • Includes: 3½" vegetable paring, 4½" paring, 5½" hollow-edge santoku, 6" chef’s, 8" chef’s, 9" bread, 9½" slicer, 9" steel, kitchen shears and a bamboo block
  • Care: Hand wash
  • Material: Damascus steel and micarta
  • Warranty: Limited lifetime warranty
  • Core layer of vg10 “super steel.”
  • Forged 65-layer Damascus steel construction.
  • Ice-hardened for strength, flexibility and corrosion resistance.
  • Hand-finished by craftsmen for a lasting edge.
  • Sharpened to precise angles for lasting blade retention.
  • Gorgeously designed handles look great in the kitchen.
  • Made in Japan using traditional Japanese methods.
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