Swiss Classic by Victorinox Santoku Knife, 7"
- $44.95
- Value: $60.00
This versatile, high-quality knife is designed by the inventors of the Original Swiss Army Knife. The Asian-style chef’s knife is perfect for slicing, chopping, dicing and mincing meat, fish and vegetables. The tapered knife-edge is ground in two directions to hold a sharp edge longer.
World-Renowned Sharpness
The high-carbon stainless-steel blade’s special tempering process produces an edge that can be resharpened again and again to keep its original sharpness throughout the life of the knife.
Ergonomic Black FIBROX® Handle
The ergonomic black FIBROX handle is slip resistant for maximum safety even when wet.
NSF seal means knife is made to the highest sanitary standards. Precision-crafted for over 125 years. Lifetime warranty. 7". Hand wash. Made in Switzerland.
World-Renowned Sharpness
The high-carbon stainless-steel blade’s special tempering process produces an edge that can be resharpened again and again to keep its original sharpness throughout the life of the knife.
Ergonomic Black FIBROX® Handle
The ergonomic black FIBROX handle is slip resistant for maximum safety even when wet.
NSF seal means knife is made to the highest sanitary standards. Precision-crafted for over 125 years. Lifetime warranty. 7". Hand wash. Made in Switzerland.
- Care: Hand wash
- Dimensions: 7"
- Material: High-carbon stainless steel
- Warranty: Lifetime warranty
- From the inventors of the Original Swiss Army Knife
- Asian-style chef’s knife is perfect for slicing, chopping, dicing and mincing meat, fish and vegetables
- Tapered knife-edge is ground in two directions to hold a sharp edge longer
- World-renowned sharpness
- High-carbon stainless-steel blade
- Special tempering process produces an edge that can be resharpened again and again
- Blade keeps its original sharpness throughout the life of the knife
- Ergonomic black FIBROX handle is slip resistant for maximum safety
- NSF seal means knife is made to the highest sanitary standards
- Precision-crafted for over 125 years
- Made in Switzerland
From the company that made the Swiss Army knife a legend comes a complete line of stamped professional cutlery. Made of high-carbon stainless steel for maximum sharpness and edge retention, these knives are among the best we’ve tested. The edges can...
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