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Cooking

KitchenAid Spiralizer Attachment

$99.95

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Cooking  »  » Cheese Knives
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Regal Antique Cheese Knives, Set of 4

Perfect for holiday entertaining, this set of brass and stainless steel cheese knives features regal antique handles. Set includes one spade knife, great for hard cheeses; fork-tip knife, great for serving and cutting semi-hard cheeses; wide-blade knife...Read More

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Description

Perfect for holiday entertaining, this set of brass and stainless steel cheese knives features regal antique handles. Set includes one spade knife, great for hard cheeses; fork-tip knife, great for serving and cutting semi-hard cheeses; wide-blade knife, great for serving soft and crumbly cheeses; and a narrow-blade knife, great for cutting semi-firm cheeses. Hand wash. Made in India.

  • Includes: Four knives
  • Care: Hand wash
  • Material: Brass handle with antique silver plating, stainless steel head
  • Made in India
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Questions & Answers

Browse 3 questions and 19 answers
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Why did you choose this?
Sur La Table Store
Wanted the white to go with my appetizer plates.
MARTHA M on Jan 8, 2015
I served cheese over the weekend and thought it would be nice to have a set of cheese knives.
Kathy M on Jan 3, 2015
on Sale.
NATE P on Jan 4, 2015
Attractive, need them for serving cheese, on sale.
Nancy L on Jan 2, 2015
Which knife is used for what kind of cheese?

Which one is for soft? Which one is for hard? What is the other one used for?
A shopper on Jan 4, 2013
Best Answer: The spreader is used for spreading soft cheese.The pronged knife is used for breaking up hard cheeses and spearing portions.The server slides under cheeses and appetizers for serving
Reply · Report · AmandaSltCsStaff on Jan 7, 2013
· Add Answer · I Have This Question Too (3)
What are the uses for the 3 knives in the package?

One is shaped like a spatula so I assume that is for soft cheeses. One is shaped like a rectangle, narrow, with a square end, one is shaped like a flat shovel, with a square end
A shopper on Jan 8, 2013
Best Answer: The knife with the rounded side is meant to cut soft cheese. The fork shaped knife is to be used for breaking up and spearing hard cheeses. The narrower square knife is a spreader and the wider square knife is a server.
Reply · Report · AmandaSltCsStaff on Jan 9, 2013
· Add Answer · I Have This Question Too (1)
 

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