Our Skewer Station is a dramatic way to present grilled skewers of a single ingredient, allowing guests to personalize entrées. Grill different meats and vegetables, then hang for serving. Simply push meat or vegetable from skewer with the included cast-iron fork onto a plate held underneath.
The grooved wooden tray prevents juices from spilling onto your table. Comes with six skewers and two forks. Additional skewers sold separately. 16½" h x 14¼" l x 5¾" w. Hand wash. Dry cast-iron pieces immediately.
Includes: Skewer station, six skewers and two forks
Care: Hand wash
Dimensions: 16½" h x 14¼" l x 5¾" w assembled
Material: Cast iron and wood
BENEFITS:
A dramatic way to present grilled skewers of a single ingredient, allowing guests to personalize entrées
Grill different meats and vegetables, then hang for serving
Simply push meat or vegetable from skewer with the included cast-iron fork onto a plate held underneath
Grooved wooden tray prevents juices from spilling onto your table
Comes with six skewers and two forks
Additional skewers sold separately
Made in China
Seattle-based Sur La Table has kept its finger on the pulse of Americas cooks since opening its doors in 1972 at Seattles historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca.
A destination for iconic chefs such as Julia Child, Jacques Pepin, Martha Stewart and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools.
With a successful catalog, website, culinary program and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain.
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