You can taste the tradition and the passion that goes into each drop of our favorite olive oil. Cold-pressed and crafted from the finest Italian and Spanish olives, this oil brings so many foods to fantastic new heights! Drizzle over pasta, soup, grilled vegetables, steak, fish, poultry, add to salad dressing, or just enjoy as a dip for good bread.
The bright green and yellow hues reveal a fruity and herbaceous aroma. The light but savory olive flavor has a hint of almond and a touch of red pepper. This is easily the most versatile olive oil we've ever tested. It's even an excellent oil for everyday cooking. 33.8 oz. Made in Italy.
Sur La Table is very proud to offer our friends the uniquely Italian Azienda Olearia del Chianti Extra Virgin Olive Oil. Azienda Olearia del Chianti was founded in 1985 in Panzano, Italy—halfway between Florence and Siena, and right in the heart of the Chianti district.
This is an area where olive groves and vineyards are an essential part of both the landscape and the cultural traditions dating back thousands of years. Thanks to the passion and tenacity of Orlando Mauro Gonnelli and his family, Azienda Olearia del Chianti has made innovation and superior quality the most important priorities in their careful production of artisan extra virgin olive oil. We can assure you, you've never tasted olive oil like this!
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