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Kyocera® Ceramic Chef’s Knives

  • $59.95 - $99.95
Kyocera’s world–famous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, this knife keeps its razor–sharp edge much longer than other professional blades—even high–carbon steel.

Germ–resistant blade is impervious to acid, oil, and salt, so it won’t rust or brown foods. Perfectly balanced with ergonomic handle, offering precise control and reducing fatigue from repetitive cutting tasks.

This chef’s knife makes it easy to chop, dice, slice, and mince large quantities of meat and vegetables. It’s sure to become your go–to choice for everyday food prep. 6 " or 7 " blade. Hand wash. Lifetime warranty. Made in Japan.

Web exclusive: 7 " blade is only available online.

 
Features

HARDER THAN STEEL Like precious gems, the elements of ceramic are formed through thousands of years of crystallization, extreme temperatures, and literally tons of pressure. The result is a pure, dense, unrelenting material that’s almost as hard as diamond.

PROPRIETARY CERAMIC: ZIRCONIA 206 Kyocera’s proprietary zirconium oxide is ground to microscopic precision and polished to perfection. As a result, this knife keeps its razor–sharp edge much longer than other professional blades—even high–carbon steel.

ULTRA LIGHTWEIGHT At half the weight of an equivalent steel knife, this ceramic knife becomes a comfortable extension of the hand.

USER–FRIENDLY DESIGN Easy–grip handle and perfectly balanced blade offer precise control and reduce fatigue during long, repetitive cutting tasks. Deep blade ensures greater knuckle clearance.

PRESERVES INGREDIENTS, RESISTS CORROSION Pure ceramic blade resists germs and will not brown foods or alter the taste since there are no metal ions to transfer. Plus, ceramic is impervious to acid, oil, and salt, so blade will never rust.

PRECISION SLICING Ultra–thin blade ensures minimal resistance, enabling you to make clean, precise cuts using less pressure.

HANDLES A VARIETY OF KITCHEN TASKS WITH EASE This chef’s knife makes it easy to chop, dice, slice, and mince large quantities of meat and vegetables. It’s sure to become your go–to choice for everyday food prep.

A WELCOME ADDITION TO ANY CUTLERY COLLECTION Ceramic knives are ideal for working with fruits, vegetables, and boneless meats, but they’re designed to complement–not replace–traditional cutlery. Use your favorite steel knives for carving, prying, boning, cutting frozen foods and cheeses, or any task that requires a flexible blade.

LIFETIME COMPLIMENTARY SHARPENING Kyocera will sharpen your knives back to a factory–new edge. You only pay for shipping and handling.

  • Manufacturer: Kyocera
  • Care: Hand wash
  • Material: Zirconia 206 ceramic blade, resin handle
  • Dimensions: 6 " or 7 " blade
  • Model: 6 ": #FK–160–WH; 7 ": #FK–180–WH
  • Warranty: Lifetime warranty
  • Made in Japan


BENEFITS:
  • Ideal for slicing fruits, vegetables, and boneless meats
  • Kyocera’s proprietary ceramic, Zirconia 206 is almost as hard as a diamond
  • Ground to microscopic precision and polished to perfection, this knife keeps its razor sharp edge much longer than other professional blades
  • Ultra lightweight knife becomes a comfortable extension of the hand
  • Exceptionally thin, perfectly balanced blade enables you to make precise cuts using less pressure
  • Easy–grip handle reduces fatigue
  • Deep blade ensures greater knuckle clearance
  • Resists germs and will not brown foods or alter the taste
  • Impervious to acid, oil, and salt, so blade will never rust
  • Lifetime complimentary sharpening
  • Lifetime warranty
  • Made in Japan
 

Product Accessories

Kyocera Ceramic Sharpening Steel, 9"

Stars: 5.0

  • $24.95

New Lightweight and easy-to-use steel features a highly efficient ribbed surface for re-sharpening and a smooth surface for honing. Kyocera’s ceramic sharpening rods are made of advanced ceramic, a material close in hardness to diamond. When your steel ... More About Kyocera Ceramic Sharpening Steel »

869636
Standard Shipping Rates Apply
In Stock and Ready to Ship

Companion Products

Kyocera® 2–Piece Asian Ceramic Knife Set, Black

Stars: 5.0

  • $69.95
  • Value: $80.00

Kyocera’s world–famous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, this knife keeps its razor–sharp edge much longer than other... More About Kyocera Asian Ceramic Knife Set Black »

518191
Standard Shipping Rates Apply
In Stock and Ready to Ship
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4.3 / 5.0
3 Reviews
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Favorite Tool in the Kitchen
This knife is used more than any other tool in our kitchen. It is razor sharp and has not dulled yet. The perfectly thin slices that I can achieve are truly amazing. I have top-of-the-line German steel knives that are collecting dust in our knife block. I'll need to buy another because my wife wants her own!
Was this review helpful? Yes (7) No (1) · Flag as Inappropriate
October 31, 2011
Nicely done
I've had the chance to use everything from a $10 ceramic from a discount retailer to expensive Henckels chefs' knives. True, this doesn't cut quite like a good quality steel knife?the extra heft of the steel knife can be helpful depending on the situation. But then again, this doesn't cost nearly what a steel knife does, and retains its (incredibly sharp) edge for a lot longer. I'm extremely impressed by this knife
Was this review helpful? Yes (4) No (0) · Flag as Inappropriate
December 24, 2012
Trendy
This knife is not as sharp as a good knife. It can shatter if you drop it. Hypothetically it doesn't dull, but mine chipped before I could find out. Ceramic knives are a trend and some people love them. I just didn't like it
Was this review helpful? Yes (10) No (11) · Flag as Inappropriate
April 25, 2011
 

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