This ready-to-use icing lets you squeeze on colorful accents, like flowers, swirls, messages and more. It's easy to control for precise decorating; just squeeze the bottle and icing flows easily from the built-in round tip. Icing dries to a smooth, satin finish. Certified kosher. 3 oz.
Founded in 1929, Wilton started off as a cake-decorating school that offered specialty tools and helped bring European-style decorating into the American mainstream. Illinois-based Wilton has since grown into an international source of premium bakeware and accessories.
What are the ingredients in the Wilton� Icing Writer?
I have several food allergies, so I need a complete ingredient list for the Wilton� Icing Writer
A shopper on Apr 22, 2013
Best Answer:Ingredients: Confectioners' Sugar, Sugar, Water, Corn Syrup, Palm Oil, Titanium Dioxide (Color), Gum Arabic, Soy Lecithin, Gum Tragacanth, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Artificial Flavor, Mono and Digylcerides, Citric Acid, FD and C Blue 1, FD and C Red 3.This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy