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White Balsamic Vinegar

A perfect partner with olive oil for an authentic salad dressing, white balsamic will also add a fruity and mildly acid flavor and aroma to any dish. Excellent with fish and poultry, in sauces, with cheese or as an accent over raw or cooked vegetables. Made in Italy. 6¾ oz.  
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5.0 / 5.0
2 Reviews
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So good you'll want to drink it
This vinegar is AMAZING. It has a nice light feeling to it, but it is packed with flavor. It's a little sweet, vinegary, and acidic.

It's great on fruits and other sweet things to add another dimension of flavor.

It's a bit pricey, but there's a lot of flavor in just a little amount, so you shouldn't run out too quickly
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February 21, 2013
"If you taste it, you'll buy it"
$30+ for a white balsamic is a little on the nutty side. People (myself included) have no problem shelling out similar amounts for regular aged balsamic but for a white balsamic? As soon as I tasted this, and without knowing the price yet, I just told David - my guy at the DC SLT - to put it on the counter.

Would I have still bought it if I had known the price? Yes... probably, maybe, I'm not sure. But I love having this in my bag. It adds an accent to flavors for so many dishes. It offers that little finish that can make a soup or salad really explode with flavor
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December 22, 2013
 

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