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KitchenAid Spiralizer Attachment

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Staub® Black Round Cocottes

HAND MADE

The choice of accomplished chefs, Staub cocottes are designed to concentrate flavorful juices, making them ideal for hearty stews, soups, roasts and braises. Get the recipe for Coq au Vin, France’s traditional one-pot dish...Read More

184 95 - 364 95 $184.95
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Description

HAND MADE The choice of accomplished chefs, Staub cocottes are designed to concentrate flavorful juices, making them ideal for hearty stews, soups, roasts and braises.

Get the recipe for Coq au Vin, France’s traditional one-pot dish »

Features Hide

  • Enameled cast-iron pots retain and distribute heat evenly and effectively
  • Durable matte-enamel finish won’t discolor, scratch, rust or chip
  • Ready to use—no seasoning required
  • Basting spikes on lid interiors funnel evaporated juices back down onto food for even basting
  • Extra-heavy lids seal in moisture for tender, flavorful results
  • Great for oven-to-table presentation
  • Smooth ceramic bases are suitable for all heat sources, including induction
  • Knobs are heat-resistant to 500°F

Specifications Show

  • Manufacturer: Staub
  • Material: Enameled cast iron, brass (knob)
  • Warranty: Limited lifetime warranty
  • Made in France

Care & Usage Show

  • Dishwasher safe

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Customer Reviews

5.0 / 5.0
1 Review
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Excellent pot!
This pot is as close to perfect as a pot gets. It's sturdy, durable, functional, and flat out easy to use. The lids fit tightly to keep in moisture. The pot holds heat really well so I don't have to use high heat which means I don't burn my food. The enamel finish is tough and resists scratches and chips. The pot has large, comfortable handles which is important because it's heavy when you have it loaded with food.

I am vegan so only vegetables and grains go in my pot. That means I don't need a big pot. The 4 qt. size is ideal for me. I can cook nearly everything in this pot. It's a winner!
Was this review helpful? Yes (1) No (0) · Flag as Inappropriate
January 31, 2015
Purchased
10 months ago
 

Questions & Answers

Browse 5 questions and 24 answers
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Why did you choose this?
Sur La Table Store
Love all Staub cookware
Julie P on Jun 20, 2015
wedding registry
Eileen H on Jun 2, 2015
Staub is the best enameled cast iron cookware in the world
Diana G on Jun 17, 2015
It's very cool
michael m on May 6, 2015
What is the difference between the Staub cocotte and the stab wide round oven?
Barbara on Sep 2, 2014
Best Answer: The cocotte is narrower & has much higher sides, while the wide round oven is short & broad.
Reply · Report · Amanda MStaff on Sep 3, 2014
· Add Answer · I Have This Question Too (4)
HOW MUCH BEEF WILL THE 5.5 ROUND HOLD? MAKING BEEF BOURGUIGNON.
Barb K on Dec 12, 2014
Best Answer: I have made beef bourguignon for six people with enough for seconds
Reply · Report · Richard T on Dec 31, 2014
· Add Answer · I Have This Question Too (0)
Is the brass which contains lead only in the handle of the Staub cookware? I saw the warning in the description of the black round cocottes.
Thank you.
Jody on Aug 29, 2014
Best Answer: Yes, and the brass is only on the outside of the vessel. The screw which holds the handle to the lid, and is the only part of the handle exposed to the interior of the pot, is stainless steel. The brass handle doesn't come into contact with the food.
Reply · Report · David S on Aug 29, 2014
· Add Answer · I Have This Question Too (0)
lid size

Hi,for the 5.5qt pot on the underside of the lid does it say 10.25"" (26cm) or 11"" (28cm)?Thank
A shopper on Mar 9, 2012
Best Answer: The underside of the lid for the 5.5qt Staub cocotte says 26; 10 1/4"" Made in France
Reply · Report · AmandaSltCsStaff on Mar 13, 2012
· Add Answer · I Have This Question Too (0)
 

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