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Peugeot Chocolate-Lacquer Paris U’Select Salt & Pepper Mills, 7"

The high-quality beechwood used in Peugeot mills is grown, harvested, dried, shaped and finished in France.

The pepper mill is equipped with Peugeot’s legendary pepper-grinding mechanism. Its double-row of helix-shaped claws grabs and cracks each peppercorn before drawing it down to the teeth for the perfect grind.

The salt mill is equipped with Peugeot’s exceptional salt grinding mechanism. Its two ribbed plates are made from a stainless steel blend that offers resiliency, rigidity and resistance to corrosion from dry salts. When the mechanism is activated, the ribs work to twist and fracture each salt crystal to the desired size.
 
  • Material: Beechwood, case-hardened steel and stainless steel
  • Dimensions: 7" tall
  • Care: Wipe clean with a damp cloth
  • Warranty: Lifetime guarantee on the grinding mechanism. Two-year guarantee on mill body.
 

Companion Products

Sur La Table® Sea Salt for Salt Mills

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Exclusive Naturally season dishes while cooking or at the table, enhancing the flavor of your favorite recipes. Our exclusive sea salts contain no preservatives and are never irradiated. Coarse, large-grain sea salt is a great choice for cooking. Harvested from the... More About Sur La Table Sea Salt for Salt Mills »

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A treat to own!
After years of coveting, I finally own the salt and pepper mills. The quality of these mills is amazing and well worth the investment.

I have tried plastic mills from Ross, Traders Joe's, Safeway, etc. and they just don't last. They break and don't allow any type of adjusting to get the course-ness you desire.

These are lifetime pieces. Enjoy
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December 24, 2012
"Beautiful, but did not last"
My husband bought me this beautiful set, but sadly they did not last. Both the salt and pepper grinding mechanism gave out after about 9 months of daily, kitchen table use. We were bummed to return them but Sur la Table was very understanding an accomodating with our return. Still on the lookout for a good solid set
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October 21, 2013
 

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