Perfect for candy, jelly, deep-frying, meats, poultry, yeasts and dough, this thermometer has large, easy-to-read temperature zones. Made of durable stainless steel with an insulated rubber handle and a spirit-filled glass tube, it clips securely to side of pan for quick, accurate readings during stovetop cooking or after food as been removed from conventional or microwave ovens.
Common candy temperatures are etched into the casing. Range: 100°F–400°F (40°C–200°C). 12" long. Dishwasher safe. Five-year limited warranty.
Seattle-based Sur La Table has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca.
A destination for iconic chefs such as Julia Child, Jacques Pepin, Martha Stewart and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools.
With a successful catalog, website, culinary program and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain.
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