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Nielsen Massey new
Baking  »  » Baking Ingredients
SKU: 616631

Pure Vanilla Sugar, 8½ oz.

Madagascar bourbon pure vanilla sugar is a flavorful blend of gourmet baker’s sugar and the pinnacle of all vanillas, Madagascar bourbon pure vanilla extract. Use it in any product where a hint of vanilla and the sweetness of sugar are desired...Read More

18 00 $18.00
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Description

Madagascar bourbon pure vanilla sugar is a flavorful blend of gourmet baker’s sugar and the pinnacle of all vanillas, Madagascar bourbon pure vanilla extract. Use it in any product where a hint of vanilla and the sweetness of sugar are desired. Vanilla sugar is ideal for bakery products such as cookies, cakes, pies and pastries. It is also great for general cooking, adding to beverages, or as a sweet topping.

Specifications Show

  • Weight: 8½ oz
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Customer Reviews

5.0 / 5.0
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Great product!
I just wanted to take the time to say how much I love this and what a killer sugar crust it made for my creme brulee. Everyone wanted the recipe for the topping and it was just this amazing sugar.
October 9, 2012
 

Questions & Answers

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Browse 1 question Browse 1 question and 10 answers
Why did you choose this?
Sur La Table Store
love working with this product, all bakers should be using it.
Leonard C on Jun 27, 2016
We own a Nepresso Delonghi expresso machine. We had dinner at a friends house and she offered the vanilla sugar. It was a nice compliment. Went online to look for this and saw that you sold the sugar. The priducts your company offers are always of quality!
Christine C on May 30, 2016
love working with this product, all bakers should be using it.
Leonard C on Jun 27, 2016
Because it's good!
Amy M on Jun 23, 2016
We own a Nepresso Delonghi expresso machine. We had dinner at a friends house and she offered the vanilla sugar. It was a nice compliment. Went online to look for this and saw that you sold the sugar. The priducts your company offers are always of quality!
Christine C on May 30, 2016
European cookie recipes require this and I am too lazy to make my own.
Sharon A on Nov 29, 2015
origin of vanilla. good review. like the bottle. I love vanilla sugar in my coffee each morning.
Martha M on May 31, 2015
Love the product
Delilah A on Apr 12, 2015
I think this would be great in tea.
Johanna W on Mar 29, 2015
need sugar and this looks good!
lorna t on Jan 27, 2015
have had a simular product at high end restaurant. cant find in local markets
pamela f on Dec 16, 2014
I use this all the time to sprinkle on top of my pie dough before cooking
Marla G on Jul 26, 2014
Because it's good!
Amy M on Jun 23, 2016
European cookie recipes require this and I am too lazy to make my own.
Sharon A on Nov 29, 2015
 

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