OXO Stainless Steel Mandoline

Easy-to-use and versatile mandoline is the perfect tool for preparing a wide variety of fruits and vegetables. Straight, serrated and two different wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings, waffle fries and citrus slices.

Straight blade easily cuts through firm fruits and vegetables like potatoes and apples. Serrated blade glides through soft foods like tomatoes, hollow foods like peppers and layered foods like onions with ease. Make French fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting.

All hardened stainless-steel slicing blades are safely covered when not in use. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way, and wide, non-slip feet keep the mandoline stable and secure on the countertop.

The textured stainless-steel runway prevents food from sticking, and a large food holder holds food securely, protects fingers and has a soft grip for added comfort. All blades store on board or in a compact box and the legs fold compactly. All blades are easily removable for cleaning.

Hand wash blades; mandoline body and food holder are top-rack dishwasher safe. Satisfaction guaranteed. 16" x 6" x 7".