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A L’Olivier Red Pepper Vinegar

Made from the famous pepper of the Basque region, this spicy vinegar has a peppery tang that's great for dressing salads, eggs or meats, and is ideal for deglazing veal chops and adding flavor to white meats.Read More

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Description

Made from the famous pepper of the Basque region, this spicy vinegar has a peppery tang that's great for dressing salads, eggs or meats, and is ideal for deglazing veal chops and adding flavor to white meats.

Features Hide

  • Made from the famous pepper of the Basque region
  • Spicy vinegar has a peppery tang that's great for dressing salads, eggs or meats
  • Ideal for deglazing veal chops and adding flavor to white meats
  • Made in France

Specifications Show

  • Ingredients: Alcohol vinegar, tomato pulp, red hot pepper pulp, sugar and pectin of apples
  • Capacity: 6¾ oz.
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