Himalayan Salt Block | Sur La Table
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Himalayan Salt Block

  • $39.95
687152
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Whether flash-searing ahi tuna steaks, presenting artfully arranged sashimi or chilling delicious ribbons of salted caramel, this thick, hand-cut slab of pink Himalayan salt is a delightfully inventive way to cook, chill and serve your favorite dishes. This mineral-rich pink salt block enhances the flavors of anything placed on it, making it great for grilling steaks and seafood, chilling and serving sushi or beef carpaccio, serving cheeses, curing salmon gravlax—even searing shrimp and scallops tableside.

Each block is cut by hand from natural salt deposits found in the Himalayas. Naturally antimicrobial, salt plates require very little maintenance or cleaning—simply scrub lightly and allow to dry completely between each use. For best results and to help prevent cracking, pair with our stainless-steel salt-block holder.

  • Material: 100% Himalayan salt
  • Care: Scrub clean without detergent, pat dry, then air dry completely before reusing. Block will darken and erode with use—this is normal and will not negatively affect performance
  • Caution: Salt plates require very gradual heating in order to maintain the physical integrity of the product. While the plate is able to withstand exposure to high heat, it does need to come up to temperature gradually (see use instructions). Use of the salt plate under a broiler is not advised.r
  • Dimensions: 8" x 12" x 1½"
  • Weight: 11 lb.
  • Warranty:
  • Product of Pakistan
FEATURES
  • Cut by hand from ancient deposits deep in the Himalayas, pure blocks of translucent pink salt conduct heat efficiently and infuse foods with rich, complex flavors
  • Heat in the oven or over the grill to cook meats, seafood or vegetables
  • Chill to serve sushi, fresh spring salads, cold appetizers and more
  • Freeze, then top with a thin layer of custard, chocolate, caramel, fruit purée or the sweet topping of your choice for a deliciously complex dessert
  • Salt blocks are naturally microbial and easy to clean—simply scrub with a grill brush or a damp sponge when cool
Need some cooking inspiration? Try these tempting salt block recipes: Click here ยป
 

Companion Products

Salt Block Cooking by Mark Bitterman

Stars: 5.0

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New A precious pink mineral mined from ancient hills in Pakistan’s Punjab province has arrived on the American cooking scene as an exciting and enticing new form of cooking. Himalayan salt blocks, for years the stuff of Iron Chef panache, are now widely... More About Salt Block Cooking by Mark Bitterman »

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Sur La Table® Salt Block Holder

Stars: 0.0

  • $14.95

New Exclusive Our salt block holder is a safer and easier way to transport our mineral-rich Himalayan salt block to and from the grill. The holder protects the delicate salt block from cracking and eliminates pressure to any one area, protecting the fragile edges and... More About Sur La Table Salt block Holder »

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