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Cooking

KitchenAid Spiralizer Attachment

$99.95

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Wusthof new
Cooking  »  » Sharpeners & Steels
SKU: 695999

Wüsthof® Two-Stage Handheld Sharpener

SPECIAL VALUE

Two-stage sharpener brings all your German-angled knives back to their original factory-created edges. Sharpener features carbide for the coarse side (to sharpen), ceramic for the fine side (to hone), a soft-grip ergonomic handle, and easy-to-use preset...Read More

14 96 $14.96
Sugg. $25.00 You save 40%
For a limited time, when you spend $250 or more on Wüsthof cutlery, you’ll receive a $25 Sur La Table gift card by mail. 
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Description

SPECIAL VALUE Two-stage sharpener brings all your German-angled knives back to their original factory-created edges. Sharpener features carbide for the coarse side (to sharpen), ceramic for the fine side (to hone), a soft-grip ergonomic handle, and easy-to-use preset angles.

Unit can also hone and sharpen serrated knives. Wash exterior with mild soap and water, hand dry. Limited warranty against manufacturers defects. 8" x 3¾" x 1½".

Features Hide

  • 2 stages of sharpening for German angled knives
  • Carbide for coarse side (sharpen)
  • Ceramic for fine side (hone)
  • Soft grip ergonmic handle
  • Can also hone and sharpen serrated knives.
  • Brings your Wusthof knife back to the original factory edge
  • Easy to use as angles are preset
  • Wash exterior with mild soap/water and hand dry
  • Made in China

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Customer Reviews

4.0 / 5.0
5 Reviews
5 Stars
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GREAT Sharpener!
One of the best sharpeners I've used... If you tilt your knife at a slight forward angle, take about 8-12 strokes thru, another 6 or 7 on the fine side, you have yourself an unbelievably sharp knife my friends. Try the piece of paper test... IT WORKS!

I treat my knives like my children... only the best for them..
Was this review helpful? Yes (25) No (2) · Flag as Inappropriate
March 30, 2012
Love this sharpener
I have always been a bit fearful of sharpening my own knives, but the Wusthof sharpener makes it so easy. The easy grip handle and non slip base make it simple to hold while sharpening. Run the knife through the coarse side and then move to the ceramic sharpener to fine tune your edge. This is the perfect tool for anyone that wants a quick way to keep their cutlery at it's best
Was this review helpful? Yes (18) No (2) · Flag as Inappropriate
August 21, 2012
I'm shocked W�sthof puts their name on this!
To me the name W�sthof has always meant high quality knifes, I was shocked to buy this product and see how truly just horribly it works. I don't think it really sharpens the knife at all, It does leave scratches all over on your knife, and if your like me your knife's are very expansive.

DO NOT BUY THIS

Wuhstof does offer some great quality knifes and sharpening steels, but these are horrible. I truly did waste my money on this, I could have used it to replace the knife it ruined.

I am sad to leave a bad review on Sur la Table's website. Truly. I have written so many here, and they were all excellent, I suppose they can't control those ""bad eggs' that slither into the mix
Was this review helpful? Yes (40) No (24) · Flag as Inappropriate
July 29, 2011
Must-Have for W�sthof Knives
I use this sharpener regularly with a variety of W�sthof knives, and am repeatedly pleased with the results. Even older knives are restored to like-new sharpness with ease. The rubberized coating makes sharpening simple and safe.

Be sure to read the instruction manual for best results
Was this review helpful? Yes (7) No (0) · Flag as Inappropriate
January 22, 2014
Great for a novice
I have a house full of up and coming chefs. This is a great tool to teach them about the importance of knife sharpening. I hope to get them all trained to use steel but for the inexperienced this is a perfect safe alternative.
Was this review helpful? Yes (2) No (0) · Flag as Inappropriate
December 8, 2014
 

Questions & Answers

Browse 5 questions and 49 answers
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Why did you choose this?
Sur La Table Store
My Wusthof knives are getting dull, and I saw that this was on sale!
Rachel H on Jul 23, 2015
I need a good knife sharpener that has a reasonable price. Most Reviews were good and price good so decided to try it.
Frances C on Jun 17, 2015
Good Quality
Joseph K on Jul 12, 2015
We have a few Wusthof knives and thought this would be useful for keeping our knives sharp. And it was on sale.
Stacy C on Jun 15, 2015
Will this sharpener sharpen any knife or just Wusthof knives?
Katie B on Jul 24, 2014
Best Answer: This sharpener is made for German knives, so it can be used for knives besides Wusthof, but not Japanese knives.
Reply · Report · Amanda MStaff on Jul 24, 2014
· Add Answer · I Have This Question Too (1)
Can you only sharpen Wusthof knives with this sharpener?
A shopper on Dec 7, 2012
Best Answer: Two-stage sharpener brings all your German-angled knives back to their original factory-created edges. Sharpener features carbide for the coarse side (to sharpen), ceramic for the fine side (to hone), a soft-grip ergonomic handle, and easy-to-use preset angles.This sharpener can be used on all German/Western angled cutlery. I would not suggest using it to sharpen Japanese/Eastern knives due to the fact that the angle on these knives is much smaller and this sharpener is designed to sharpen the wider angled German blades
Reply · Report · CarrieSLTCS on Dec 7, 2012
· Add Answer · I Have This Question Too (0)
How does this sharpen serrated blades?

The descriptions states that it can sharpen serrated knives. Can someone elaborate on the process with this device?
A shopper on May 23, 2013
Best Answer: This can be used to sharpen serrated blades on the ceramic fine stage only. Directions are below:

1.Place sharpener on a flat work surface. Hold the sharpener with one hand as indicated and the knife handle with the other. Insert knife blade fully into the slot at a 90° angle to the sharpener.
2.Apply moderate downward pressure on the blade while pulling the knife toward you through the appropriate notch.
3.Repeat this action, always pulling the blade from heel to tip (never back and forth) through either the carbide or the ceramic notch.
Reply · Report · AmandaSltCsStaff on Jun 2, 2013
· Add Answer · I Have This Question Too (0)
Amanda, I am confused

At the beginning of your answer, you state the serrated blades can ONLY be used in the fine ceramic notch of the Wusthof hand held sharpener.Then in step 3 you say serrated blades can be sharpened in BOTH the carbide notch and the ceramic notch?Which is it
A shopper on Nov 15, 2013
Best Answer: The directions I provided are general directions for thie sharpener. They apply to both straight and serrated egde blades. For serrated blades, use only the fine ceramic notch, and omit step 3
Reply · Report · AmandaSltCsStaff on Nov 18, 2013
· Add Answer · I Have This Question Too (0)
 

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