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Gobel Tinned Steel Tart Pans

A must-have for anyone who is passionate about baking, these tin-plated steel tart pans have removable bottoms for easy release. Various sizes available. Made in France.Read More

11 00 - 14 00 $11.00
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Description

A must-have for anyone who is passionate about baking, these tin-plated steel tart pans have removable bottoms for easy release. Various sizes available. Made in France.

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Tinned steel tart pans; Made in France
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Customer Reviews

5.0 / 5.0
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Quality product
Quality tart pan featuring a removable bottom (a must-have)
Was this review helpful? Yes (20) No (8) · Flag as Inappropriate
December 7, 2011
 

Questions & Answers

Browse 9 questions and 23 answers
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Why did you choose this?
Sur La Table Store
My daughter recommended this product
Deborah M on Jun 30, 2015
I HAVE ANOTHER ONE FROM AN EARLIER PURCHASE, AND WANTED AN EXTRA TO MAKE TWO TARTS AT THE SAME TIME.
NANCY S on May 12, 2015
Well reviewed product.
Ashley C on Jun 25, 2015
I make a mean tomato tart. This is the pan, or a square. Da bomb!
Brenda G on Mar 5, 2015
Are the edges sharp or could get cut?
A shopper on Sep 23, 2014
Best Answer: No, I do not find the edges to be sharp. I do not think the edges would cut you. Like any tart pan they are blunt but not sharp
Reply · Report · Amy P on Sep 24, 2014
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removable bottom on tart pans?
A shopper on Dec 26, 2011
Best Answer: must-have for anyone who is passionate about baking, these tin-plated steel tart pans have removable bottoms for easy release. Made in Franc
Reply · Report · CarrieSLTCS on Dec 27, 2011
· Add Answer · I Have This Question Too (3)
how high are the sides?
Susan I on May 29, 2014
Best Answer: The sides on these tarts pans are 1"" high
Reply · Report · AmandaSltCsStaff on Jun 2, 2014
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What size?

What is the most used size for a tart pan? I would really like one, but, would like to buy the most used size first
A shopper on Dec 3, 2013
Best Answer: The general consensus is that there isn't really a standard sized tart pan. However, I read a cooking blog that said 9"" tart pans are usually used for more gourmet and high end recipes, where 11"" tart pans are typically used for day to day recipes. It might be in your best interest to get both
Reply · Report · AmandaSltCsStaff on Dec 3, 2013
· Add Answer · I Have This Question Too (1)
How high are the sides?
A shopper on Feb 2, 2015
Best Answer: The height is an 11/4 inches, when measured with a ruler. With any tart pan the most important factor is how much capacity is needed. An average tart recipe calls for a 10 to 12 inch tart pan. I needed a smaller tart pan to make a Linzer Torte but in tart form. Hope this helps.
Reply · Report · Deborah G on Feb 3, 2015
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Gobel makes this Tart Pen in Seven Inch diameter. Do you have it or can it be ordered?
Emil C on Jun 27, 2015
Best Answer: No, we don't carry this pan in a 7" size.
Reply · Report · Amanda MStaff on Jun 30, 2015
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why is the 8" cost more than the 9.5"?
A shopper on May 16, 2015
Best Answer: That's a good question. I'm having this looked into to find out. If it's an error, we'll get it corrected on the website.
Reply · Report · Amanda MStaff on May 17, 2015
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What are the materials used in the tin steel pan?
Barbara B on Feb 15, 2015
Best Answer: These are made of tinned steel.
Reply · Report · Amanda MStaff on Feb 16, 2015
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