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Gobel Baba Mold

7325
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Small, steep-sided cylinder is used to make baba au rhum, small pastries, cheese flans, dariole, custards, cakes and rice puddings. Also called a timbale when used for savories.

  • Manufacturer: Gobel
  • Material: Steel with nonstick coating
  • Care: Handwash in soapy water
  • Quantity: 4 oz.
  • Dimensions: 2½"
  • Warranty: Limited 5-year warranty
  • Made in France by Gobel, a leader of pastry molds since 1887
 
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