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Gobel new
Baking  »  » Specialty Bakeware
SKU: 7325

Gobel Baba Mold

Small, steep-sided cylinder is used to make baba au rhum, small pastries, cheese flans, dariole, custards, cakes and rice puddings. Also called a timbale when used for savories. Read More

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Description

Small, steep-sided cylinder is used to make baba au rhum, small pastries, cheese flans, dariole, custards, cakes and rice puddings. Also called a timbale when used for savories.

Specifications Show

  • Manufacturer: Gobel
  • Material: Steel with nonstick coating
  • Care: Handwash in soapy water
  • Quantity: 4 oz.
  • Dimensions: 2½"
  • Warranty: Limited 5-year warranty
  • Made in France by Gobel, a leader of pastry molds since 1887
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Browse 1 question Browse 1 question and 1 answer
What is the diameter measurement? I assume 2.5 inches is the height.
A shopper on Feb 13, 2014
BEST ANSWER: These have a 1.75"" diameter
 

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