Surryano Ham Slices | Sur La Table
Review Your Order
Close

Shopping Cart

  • 0 Total
  • $0.00
0
CHECK  OUT
Cooking

Le Creuset Burgundy

New & Exclusive

Surryano Ham Slices

  • $59.95
874743
Standard Shipping Rates Apply
Vendor Shipped: See details below
Please allow 7-10 business days for delivery. Handling and shipping fees applied in cart to ensure freshness.
Weary of having to buy dry-cured ham imported from Spain or Italy, chef customers in gourmet white-tablecloth restaurants asked Wallace Edwards and Sons to create this new ham (new from an American producer, anyway).

This completely boneless Surryano ham is dry-cured, smoked over natural hickory wood, and aged over 400 days. It ’s moist, delicate and pre-sliced into ultra-thin slices, perfect for hors d’oeuvres, appetizers and culinary creations of all kinds. Vacuum sealed in three convenient 4-oz. packs, ready to serve.
 
  • Manufacturer: Wallace Edwards and Sons
  • Includes: Three 4-oz. packs
BENEFITS:
  • Dry-cured, completely boneless, smoked over natural hickory wood, and aged over 400 days
  • Moist, delicate and pre-sliced into ultra-thin slices
  • Perfect for hors d ’oeuvres, appetizers, culinary creations of all kinds
  • Vacuum sealed in three convenient 4-oz. packs, ready to serve
 
Close
 

Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?