Stonewall Kitchen Maine Seafood Rub
Or generously apply rub to lightly oiled seafood 15–30 minutes prior to cooking, then sauté, grill or roast. Rub is also delicious used on white meats and vegetables.
- Perfect for beautiful filets of fresh Maine haddock or cod that deserve to be cooked to perfection
- Hand-blended mix of spices and salt complements the flavor of the fish without overpowering it
- Add to chowder, steamed shellfish and stews
- Generously apply rub to lightly oiled seafood 15–30 minutes prior to cooking, then sauté, grill or roast
- Rub is also delicious used on white meats and vegetables
- Made in the USA
- Capacity: 4 oz.
- Ingredients: Spices, salt, paprika, silicon dioxide (to prevent caking)
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