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King Arthur Flour® Italian-Style Flour

905075
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All natural and preservative free, this low-protein (soft) red winter wheat flour is a clone of Italian 00 flour. Perfect for making extremely supple dough, tender-crisp bread sticks, easy-rolling pizza dough, and wonderful focaccia and flatbreads. You’ll use less water than in dough made with all-purpose flour, for smooth-as-silk and light-as-air results every time. For prolonged storage, freeze airtight. 8½% protein. Recipes included. 3-pound bag. Made in the USA.  
  • Capacity: 3 lbs.
  • Ingredients: Soft red winter wheat. Contains wheat. Processed in a facility that also packages products containing eggs, milk, soy, and tree nuts
BENEFITS:
  • All natural and preservative free
  • Low-protein (soft) red winter wheat flour is a clone of Italian 00 flour
  • Perfect for making extremely supple dough, tender-crisp bread sticks, easy-rolling pizza dough, and wonderful focaccia and flatbreads
  • You’ll use less water than in dough made with all-purpose flour
  • For smooth-as-silk and light-as-air results every time
  • For prolonged storage, freeze airtight
  • 8½% protein
  • Recipes included
  • Made in the USA
 
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