King Arthur Flour® Italian-Style Flour
- Capacity: 3 lbs.
- Ingredients: Soft red winter wheat. Contains wheat. Processed in a facility that also packages products containing eggs, milk, soy, and tree nuts
- All natural and preservative free
- Low-protein (soft) red winter wheat flour is a clone of Italian 00 flour
- Perfect for making extremely supple dough, tender-crisp bread sticks, easy-rolling pizza dough, and wonderful focaccia and flatbreads
- You’ll use less water than in dough made with all-purpose flour
- For smooth-as-silk and light-as-air results every time
- For prolonged storage, freeze airtight
- 8½% protein
- Recipes included
- Made in the USA
Their business is based on three pillars: people, planet and profit. They make decisions not solely around profitability, but on doing what’s right for their customers and for our environment.
As a founding B-Corporation, they use the power of business to help solve social and environmental problems. They’re motivated by knowing that every day, people across the country count on them to make their baking the best it can be.
100% employee owned. 100% committed to quality.