Niman Ranch cattle are 100% Angus bred, born and raised in U.S. pastures on sustainable farms and ranches along with their mothers. The cattle are humanely raised, free of antibiotics and added hormones, and fed a completely vegetarian diet of high-quality grains.
The care that goes into raising each animal results in the highest-quality beef, with superior marbling and the juiciest, most tender steaks. Niman Ranch beef is all natural and gluten free.
A particular thick-cut choice steak from the tenderloin, Chateaubriand is one of the most flavorful and tender cuts.
- Includes: Choice 4-lb. Chateaubriand
Niman Ranch delivers some of the finest-tasting meat in the world by practicing years of farming traditions. Every one of Niman Ranch’s quality meats comes from American farms and ranches, many of which are family-owned. The farmers and ranchers have decades of experience in selecting breeds for the very best flavor.
The livestock are fed only the highest-quality, completely vegetarian grains without any animal by-products. Not only that, but the animals are healthy and free of antibiotics and hormones. They grow naturally without the use of steroids, producing superior-tasting meats.
The farmers of Niman Ranch raise their animals humanely and adhere to the strictest animal-handling protocols in the industry, setting the gold standard for humane animal care. Properly raising and handling the animals lowers their stress and enhances the characteristics of the meat. Animals are provided with plenty of space and access to water and feed, and are allowed to express their natural behaviors. The end result is tender, well-marbled meat.
Niman Ranch has set the standard for sustainable practices. It is one of the underlying principles driving everything Niman Ranch does. From growing their own feed and bedding to using alternative energy sources, the ranchers are environmental stewards who strive to protect the welfare of the land for generations to come.
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