Mauviel® Sur La Table® Anniversary Fait Tout, 1.8 qt.
To celebrate our 40th anniversary, we’ve collaborated with Mauviel to bring you this exceptional fait tout (French for “does everything”) saucepan. Whether you’re reducing sauces, thickening soups and stews, or preparing homemade custards and preserves, you’ll find that this pan truly lives up to its name. Pulled from the company’s vaults by a sixth-generation descendent of Ernest Mauviel, this elegant, efficient pan is sure to become the go-to favorite of professionals and home cooks alike.
Tight-fitting lid seals in moisture while you cook and keeps food warm till you’re ready to serve. Cast iron handle is securely riveted to pan for a lifetime of use. Compatible with any stovetop heat source, except induction. Oven and broiler safe to 500°F. 1.8-qt. capacity. Hand wash. Lifetime warranty. Special anniversary edition features the original Sur La Table logo. Hand made in France, exclusively for us.
M’HERITAGE 150 COPPER COLLECTION
Mauviel combines two powerful materials—90% copper and 10% 18/10 stainless steel—to create cookware of unsurpassed quality. The 1½-mm copper exterior delivers exceptional heat conductivity and control, and the stainless steel lining is non-reactive, preserving the flavor and nutrients of food. Chefs around the world rely on this durable cookware, which is guaranteed for life against manufacturing defects.
Pulled from Mauviel’s vaults just for us, this classic saucepan truly lives up to its name. Perfect for reducing sauces, thickening soups and stews, preparing homemade custards and preserves, and so much more.
M’HERITAGE 150 COPPER COLLECTION
Mauviel combines two powerful materials—90% copper and 10% stainless steel—to create cookware of unsurpassed quality.
HEATS QUICKLY AND EVENLY
The 1½-mm copper exterior delivers exceptional heat conductivity and control.
The 18/10 stainless steel lining preserves the flavor and nutrients of food.
Seals in moisture while you cook and keeps food warm till you’re ready to serve.
Cast iron handle is permanently riveted to pan for a lifetime of use.
EASY CARE AND CLEANUP
Stainless-steel interior is easy to clean, and polished copper exterior retains its good looks for years to come.
Mauviel’s durable cookware is trusted by chefs around the world and is guaranteed for life against manufacturing defects.
- Manufacturer: Mauviel
- Care: Hand wash; never use steel wool or bleach
- Use: Suitable for all heat sources, except induction; oven and broiler safe to 500°F
- Capacity: 1.8 qt.
- Material: Copper, 18/10 stainless steel, cast iron
- Warranty: Lifetime warranty
- Mauviel’s durable, high-performance cookware is trusted by chefs around the world
- 1½-mm copper exterior heats quickly and evenly
- 18/10 stainless-steel interior won’t react with foods
- Tight-fitting lid retains moisture while you cook and keeps food warm till you’re ready to serve
- Stay-cool cast iron handle is permanently attached with rivets
- Suitable for use with all stovetop heat sources, except induction
- Oven and broiler safe
- Hand made in France, exclusively for Sur La Table
Since the very early years, Mauviel has been a fixture in the professional and commercial markets. Today, Mauviel continues to offer the professional chef product unsurpassed in quality and design.
Mauviel offers several lines of high-quality products made from copper, stainless steel and aluminum. Each line is crafted with elegant style and is designed to meet the needs of the most discerning cook.
Seattle-based Sur La Table has kept its finger on the pulse of Americas cooks since opening its doors in 1972 at Seattles historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca.
A destination for iconic chefs such as Julia Child, Jacques Pepin, Martha Stewart and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools.
With a successful catalog, website, culinary program and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain.