Serves: Makes 6 pops
- 1 cup fresh raspberries
- ½ cup blueberries
- ½ cup blackberries
- 2 oz. light rum (omit for non-alcohol version)
- ½ cup simple syrup
- 8–10 fresh mint leaves
Procedures:Combine all ingredients in a blender. Pulse the machine until the mixture begins to smooth, but still has a little texture to it. Insert sticks into the Zoku Quick Pop Maker and pour the Berry Mojito mix into each cavity until you reach the fill line. Let freeze completely and remove the pops with the Super Tool. Repeat with remaining pops.
Note: The amount of simple syrup you use will vary depending on the sweetness of the berries.