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Gifts for the Chef

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Schumann’s Gimlet


  • 4 cl (1.4 oz) Rose’s lime juice
  • 5 cl (1.7 oz) gin
  • 2 cl (0.7 oz) lemon juice


Gimlet with a twist—give the traditional gin gimlet a squeeze of lemon juice for a fresh update on a classic.

Put ice cubes in shaker. Add all ingredients. Shake well. Strain into chilled cocktail cup.

by Charles Schumann, American Bar

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