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An incredible glaze on grilled or roasted meats, the slowly roasted garlic, sweet onions and balsamic vinegar blend jam enhances the flavor of any meat sauce. Versatile jam can be used as a glaze for garden vegetables or as a topping with cream cheese on toasted focaccia bread. For an irresistible-tasting pizza, add it to pizza crust, sprinkle with blue cheese and bake until bubbly. Made in the USA.
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Roasted Garlic Onion Jam
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$7.50
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In Stock
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- Manufacturer: Stonewall Kitchen
- Weight: 13 oz.
- Ingredients: Roasted garlic and onions, pure cane sugar, balsamic vinegar, white vinegar, canola oil, fruit pectin, citric acid, spices
BENEFITS:
- A blend of slowly roasted garlic, sweet onions and balsamic vinegar.
- An incredible glaze for grilled and roasted meats, and vegetables.
- Spread over focaccia bread or pizza crust for a delicious topping.
- Made in the USA.
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| Quality and exceptional good taste have been the hallmarks of Stonewall Kitchen since its beginning in 1991 as a farmer’s market booth. Today, the award-winning line of specialty foods created by chefs and gardeners is still made with wholesome, healthy and fresh ingredients of the highest quality. New and innovative recipes are beautifully packaged with the signature New England charm of Stonewall Kitchen.
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