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An outstanding nonstick surface and an exterior layer of hard-anodized aluminum join forces to make a griddle pan that is easy to care for and maintain. For frying eggs or grilling sandwiches, this pan's perfectly flat, square cooking surface and heating efficiency are unbeatable. Find recipes, techniques and tips in our new Things Cooks Love cookbook. Click here for details. Adobe Acrobat Reader required to view this document. You may download it for free at adobe.com.
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All-Clad® Nonstick Square Griddle Pan, 11"
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$54.95
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Available on 01/30/2009
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- Manufacturer: All-Clad
- Care: Do not use steel wool, steel scouring pads or harsh detergents; nylon scrubbing pads are safe to use
- Dimensions: 11"
- Material: Stainless steel interior, anodized aluminum exterior
- Warranty: Lifetime warranty
BENEFITS:
- For healthy meals involving searing and browning, this pan allows the cook to make them without adding oil.
- The ridged bottom keeps foods from simmering in drippings, and the durable nonstick interior releases food easily and makes cleanup a breeze.
- Easy-to-clean 18/10 stainless steel interior will not react with foods
- Aluminum core distributes heat evenly
- Integrated handle heat choke keeps handle cool during use
- High-yield-strength stainless steel rivets keep handles permanently secure
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| Born of the steel age in 1960, All-Clad Metalcrafters began as a small metallurgical company that specialized in formulating bonded metals for a variety of industries. Company founder John Ulam was awarded more than 50 US patents, specifically related to bonded metals, and was instrumental in the US Mint’s conversion from solid silver coins to the bonded layered metals we use today. |
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